This is a well-balanced IPA with a cloudy haze reminiscent of those overcast Youngstown Days.  A blend of Simcoe, Centennial, and Columbus hops add a complex hop aroma of pine and citrus to a rich malty base


 A rich velvety Russian Imperial stout with loads of chocolate and coffee malt, a blast of roasted barley and finished with Simcoe and Centennial hops


This is a tad stronger version of a Munich Helles Lager.  A soft, malty, well-balanced lager with a nice bready aroma.  A touch of Noble hops add a nice floral finish to the beer. Drink with friends and remember to Maintain!

The Youngstonian

This easy drinker is crisp, clean, and steadfast.  Brewed special for the hard working people of The YO.

Fickle Mistress

 More funky than her sister Caterwaulin’, this Farmhouse Saison with Brett is dry hopped with Vic Secret, Cascade, and Amarillo.  Very dry and refreshing.


Quit your caterwaulin’ about New England IPAs and enjoy this Youngstown style IPA fermented with multiple strains of Brettanomyces and dry hopped with Citra and Amarillo.  It’s juicy, citrusy, and just a bit hazy

Saison Du Maiden

 This was our Maiden Brew!  A lot of Aces High was played during the production of this Begian Farmhouse Saison.  She’s spicy with notes of pepper, orange peel, and rye

Thin Lips

Named for our dog with the thinnest of the thinnest of lips.  This light and tart Berliner Weisse has a blast of citrus thanks to copious amounts of hops.  This slightly sour ale is always  a crowd pleaser!


Named in honor of the best black metal cat in all the YO!  Nergal was a black and white kitten that found us on the North Side.  As the start of Noble Creature’s Barrel Program, this is a Golden Sour aged lightly in French Oak Chardonnay Barrels and dry hopped with Crystal and Amarillo.  She’s not overly complex but an introduction to the world of wild barrel aged beers.  Perfect for anybody that appreciates a fine wine or unconventional brew.  Ask for a taste! RIP Nergs

Nergalette with Apricot

 The same Nergalette with a 40lbs of Apricot puree added to the barrel.  There are sweet notes of apricot on the nose and finish.  Dry hopped with Crystal and Amarillo


 This is a crushable, juicy, hazy NEIPA loaded with Mandarina Bavaria, Amarillo, and Citra hops. This fruitball beer is named after our dog Dobby.  He’s a weirdo.  Cheers!